Prepare the perfect Lobster Soup Chef Jón Sölvi created this high quality Lobster Stock Reduction using fresh langoustine shells, with no preservatives or artificial additives. Simply add cream, white wine, a dash of brandy and has optional to make it extra special some langoustine tails. Chef Jón Sölvi prepares the base himself from scratch using langoustine from Höfn, the lobster capital of Iceland. The Kokkur Lobster Stock is the perfect choice when you want to create a mouth-watering lobster soup easily and quickly. | ![]() |